BSC Blog

3 Ways to Elevate Restaurant Customer Experience

3 Ways to Elevate Restaurant Customer Experience [CX]

3 Ways to Elevate Restaurant Customer Experience [CX] Are you paying attention to your customer’s changing needs? We hope the answer is a yes. Most owners would agree that a restaurant’s brand and success no longer depend on the food alone. The restaurant industry is

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Ghost Kitchens

The Rise of Ghost Kitchens

Ghost kitchens are restaurants that exist only as an online order and delivery service. They have no physical location, and the food is prepared in a central kitchen. Several reasons are behind the growing popularity of ghost kitchens over the past few years. Here’s what

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Social Media and technology

How Social Media and Technology Boost Restaurant Sales

Social Media and technology are powerful bottom-line catalysts for restaurant businesses. Restaurants have always been a big part of our social life and social media is an essential part of how we communicate and share experiences. It should be no surprise that social media also

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Google Review

Google Review Restaurant Scam Hurts Houston Businesses

There is a Google Review restaurant review scam happening that you need to know about. It’s unfortunate, and the scammers have not left out Houston restaurants. Google restaurant reviews have become the gold standard for customers wanting to find great new restaurants to try. Every

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Drive-thru Optimization Technology

Drive-Thru Optimization Technology

The relatively traditional concept of ‘drive-thru dining’ showed its true potential in the pandemic’s testing times. It boosted restaurant sales like no other food segment and also clearly established one thing – Customer Experience.    The QSR sector touched its peak consumer spending exceeding three hundred

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drive-thru window

Adding Profit With a Drive-Thru Window

Adding Profit With a Drive-Thru Window Restaurants Add Profit with a Drive-Thru Window A drive-thru window has proven to add profit to the bottom line of fast casual restaurants. Grabbing a meal at a fast-food restaurant became more than convenient, it became a necessity for

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Polished Casual Restaurant

Polished Casual Restaurants Elevate the Dining Experience

The popularity of quick-service restaurants like Chick-fil-A, McDonald’s, Taco Bell, and Whataburger grew immensely in these last two years. While the restaurant segment catered to the growing demands with hygienic food and quick service, consumers continued to look for more. As diners re-emerged from limited

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BSC Audio Branding

Audio Branding and Marketing

Audio branding and marketing is a vocabulary word we don’t hear very often, but it is a powerful technology. A memorable and positive customer experience is dependent on creating sensory messaging about your brand. We know that your brand isn’t just a logo, but rather

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Open a restaurant in Texas

How to Open a Restaurant in Texas

Lots of Americans are quitting jobs in droves as the COVID pandemic has changed the face of work for many. Opening a restaurant is something that many romanticize as fulfilling and rewarding. However, being profitable in the restaurant business is very tough and requires a

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drive-thru model

Reimagining the Drive-Thru Model

Reimaging the drive-thru model means rethinking what we already know as a norm. A lot has changed in the past two years in the restaurant industry. The industry transitioned from being dine-in-dominated to exponential growth for drive-thru lanes. Quick service restaurants and their drive-thrus made

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Top Fast-Food Restaurants

America’s Top 7 Fast-food Restaurants in 2021

Who are America’s top 7 fast-food restaurants? Fast food is a popular food choice for providing a meal solution for families. It’s no surprise why the quick-service restaurant industry in the United States is one of the most well-established globally. Fast-food restaurants have transitioned amid

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